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Ground Turkey & Sweet Potato Skillet

Renee
Ground Turkey & Sweet Potato Skillet: cheesy, one-pan weeknight dinner with seasoned turkey, tender sweet potatoes , and melty mozzarella
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 4
Calories 435 kcal

Ingredients
  

  • 2 tbsp olive oil
  • 1 lb ground turkey
  • 1 tsp minced garlic
  • 1/2 cup sweet onions (chopped)
  • 1 yellow bell pepper (chopped)
  • 3 sweet potatoes (diced)
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp cumin
  • 1/2 tsp chili powder
  • 1 tsp fresh thyme leaves
  • 1/2 cup mozzarella cheese (shredded)
  • 2 green onion (thinly sliced)
  • 1 tsp crushed red pepper

Instructions
 

  • Preheat the oven to 400 degrees F.
  • In a large skillet, heat olive oil over medium-high heat.
  • chop the onion, yellow bell pepper and sweet potatoes.
  • Add ground turkey and garlic and cook breaking up the meat with a meat chopper for about 10 minutes.
  • Add onions, yellow peppers and cook until onions are golden brown.
  • Add the sweet potatoes, chili powder, salt, pepper, thyme and cumin.
  • Cover the skillet and cook until they are tender about 15 minutes.
  • When the sweet potatoes are tender, add shredded mozzarella cheese and stick in the oven to melt the cheese.
  • When the cheese is melted remove from the oven and garnish with the green onion and crushed red pepper.
Keyword Healthy