Light Chicken Caesar Wraps
Crispy romaine lettuce, reduced-fat Parmesan cheese, and tender shredded rotisserie chicken, all coated in a creamy low-fat Caesar dressing, wrapped snugly in a vibrant spinach tortilla.
Equipment
- Large Bowel
Ingredients
- 1 lb shredded rotisserie chicken
- 4 cups romaine lettuce shredded
- 4 tbsp low fat Caesar dressing
- 4 tbsp reduced fat parmesan cheese
- 4 spinach tortillas
Instructions
- In a medium mixing bowl, toss together 1 lb. shredded rotisserie chicken, 4 cups chopped romaine lettuce, 4 tbsp. low-fat Caesar dressing, and 4 tbsp. reduced-fat Parmesan cheese—stir until everything is evenly coated in the creamy, tangy mixture.
- Microwave the 4 spinach tortillas for about 20 seconds to soften them—makes them easier to wrap and adds a gentle warmth.
- Spoon an even portion of the chicken mixture (about 1 cup each) into the center of each tortilla—spread it out slightly for easy rolling.
- Fold the bottom of each tortilla over the filling, then fold in the sides and roll tightly to seal—cut each wrap in half for a perfect handheld portion.
- Serve immediately and enjoy this light, refreshing triumph—pair with a side of veggies or fruit for a complete meal!